To ensure food safety when canning, use safe sources of recipes from university Extension throughout the U.S., from the U.S. Department of Agriculture and the current Ball Blue Book. Use only modern ...
Canning season is still in full swing around here. Yesterday after doing laundry, I helped daughter Loretta make Thick and Chunky Salsa (recipe below). We canned 20 pints for them. On Saturday I also ...
In a significant boost to agro-based industrialisation in Mizoram, the state on February 13 inaugurated the Northeast's first ...